These Chefs Are Making Everything by Hand—Even the Chairs

When chef Flynn McGarry needed to source 15-foot-long tables for his Copenhagen-meets-California café and grocery Gem Home in NoLita, he put down his spatula and picked up a saw. The…

The Buzzy New York City Restaurant Openings to Know in Spring 2025

Spring has sprung—and so have a number of new restaurants in New York City. Wondering which ones are worth the Resy alert? Vogue decided to give its readers a rundown,…

Open in Lifestyle Centers With Food and Drink

When it comes to opening new retail stores, LoveShackFancy has specific criteria. The company, known for catering to a multigenerational audience with its fairytale aesthetic, ultra-feminine dresses, accessories, fragrances and…

Chef Sophia Roe’s Next Chapter Includes A New Culinary Studio, Web Series, & Motherhood

If quiet quitting is the new thing, nobody told Sophia Roe. The James Beard Award-winning chef is raising a custom culinary studio in Brooklyn, New York, working on a forthcoming…

Plant Based Alternatives Reshaping Food

Beyond Meat and plant-based options are changing the food industry landscape. A wonderful tranquility has taken proprietorship of my entirety soul, like these sweet mornings of spring which I appreciate…